Traveling Advice – French Hotels

In additional to the hotels classified in the Guide Michelin, France has many small inns (des auberges, des pensions) that resemble bed-and-breakfast establishments in the United States. These inns are frequently less expensive and tend to have a great deal of charm. The service is not as extensive as in larger hotels, but it is often more personalized.

Source: Bragger, D. Jeannette and Donald B. Rice. Allons-y! Le Français par Etapes. 6th ed. p. 364. Boston : Thomson Heinle.